Press

FOOD-A-GO-GO FARMS FEATURED BUSINESS: Voyaging Foods

FOOD-A-GO-GO FARMS FEATURED BUSINESS: Voyaging Foods

by Hawaii Product Labs Collaborator
Inspired by traditional Hawaiian agriculture, Voyaging Foods uses canoe plants such as kalo (taro), ‘uala (sweet potato), and ‘ulu (breadfruit) to produce gluten-free baked goods and alternative flours.
breadfruit flour canoe plant flour fiber gluten free hawaii entrepreneur healthy healthy snacks local food low glycemic Taro Voyaging Foods women entrepreneur
Unique Flours in Hawaii

Unique Flours in Hawaii

by brynn foster
breadfruit flour canoe plant flour gluten free Hawaii hawaii entrepreneur healthy low glycemic Taro

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