Food Security Through Food Sovereignty

Learn more about our Wayfinder Micro-Milling Labs to improve food security in the rural towns of Waimanalo and Haleiwa

Gluten-Free, high in fiber baked goods & dry mixes using canoe plant flours

Nutritious flours from Taro, Breadfruit, Sweet Potato, Coconut

The 1st cookbook on the history & uses for Taro Flour

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Most Americans don’t get enough fiber in their diets. Voyaging Foods products are great sources of fiber, gluten free and always tasty

Try our recipes #madewithtaropowder

Food Security Through Food Sovereignty

Voyaging Foods makes "canoe plant" flour made from taro, sweet potato, coconut and breadfruit for high-in-fiber ingredients in dry mixes and baked goods.

Did you know canoe plant flours are used as an alternative to grain, nut and starch ingredients in recipes?

Our mission is to sustain food sovereignty which localizes our food system into interdependent relationships between people and the 'aina (land which feeds).

Please support our initiatives for a food secure Hawaii here:

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Ancestral Taro Powder - Voyaging Foods
Ancestral Taro Powder - Voyaging Foods
Ancestral Taro Powder - Voyaging Foods
Ancestral Taro Powder - Voyaging Foods

Ancestral Taro Powder

$14.50 Sale

Cooked Hawaiian Taro root is all that is in this versatile powder. This pre-cooked powder acts as a natural gum, contains no colors or preservatives with a two-year shelf life.

FEATURES:

Great for thickening smoothies, soups, stir frys or add it to baked goods. 

BENEFITS:

Taro contains fiber, potassium, iron, is low glycemic with a 18  score, alkaline food and contains 10 times more fiber than cornstarch per serving (2 tablespoons/20 grams).

INGREDIENTS: Ancestral Taro Powder (cooked, dried & milled Hawaiian taro root)

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Testimonials

I have corn allergies so being able to eat cookies again without cornstarch is something I will forever be grateful for.

Kelly, Honolulu, Hawaii

Knowing my children are eating more fiber than they normally do in their treats, makes this mother so happy!

Lauren, California

Eating taro in these other ways is so helpful and even when not able to be in Hawaii, thank you!

Malia, Colorado

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